Anna Hammond has been the architect of many successful programs for youth, adults, and artists. She has held leadership positions at The Museum of Modern Art and the Yale University Art Gallery. She currently works as a strategy consultant for nonprofits and founded Matriark Foods in 2018. Anna studied classical Tamil under A.K. Ramanunjan at The University of Chicago and was working on a translation of Shilpa Shastras when she left academia to implement a grass-roots community mural program in the South Bronx. She is proud to serve as board chair for BRM.